EASTER Curd cake, 250 g

Ingredients

CURD (48%), EGGS, SOUR CREAM, sugar, raisins, YOGURT, SEMOLINA, pieces of apricot and orange, candied fruits (orange peel, sugar, glucose-fructose syrup), modified starch, acidity regulators (citric acid, calcium citrates, sodium citrates), thickener (pectin), flavouring, colour (carotenes), preservative (potassium sorbate).

Preservation

+2…+6 °C

Product EAN Code

4740113092061

Average nutritional values per 100 g of product
Energy 752 kJ / 179 kcal
Fats 7 g
Included saturated fatty acids 4 g
Carbohydrates 18 g
Included sugar 15 g
Proteins 11 g
Salt 0,12 g