Spread with cucumber and dill 150 g
CURD 52%, vegetable oils (palm oil*, shea butter, coconut oil), water, cucumbers 8%, WHEY powder, salt, garlic, dill 0.15%, gelatin, glucose syrup, sugar, modified starch, acidity regulators (lactic acid, calcium citrate), wine vinegar, flavourings, black pepper, stabilisers (E410, E427b,E407, E471), thickeners (E412,E415), food colour (carotenes). * RSPO certified. The product may contain traces of mustard and celery.
Product weight 150 g
Storage temperature +2..+6
Nutritional information
100 g product contains:
| Energy | 809 kJ/ 195 kcal |
| Fats | 16,8 g |
| of which are saturated fatty acids 9,4 g | |
| Carbons | 4,4 g |
| of which sugar 3,8 g | |
| Proteins | 6,6 g |
| Salt | 1 g |
