Jänks Tutti-Frutti jelly 150 g
Ingredients: water, sugar, gelatin, acid (citric acid), flavouring, colour (annatto)
Product weight 150 g
Storage temperature +2...+6
Nutritional information
100 g product contains:
| Energy | 282 kJ / 69 kcal |
| Fats | 0 g |
| of which are saturated fatty acids 0 g | |
| Carbons | 15 g |
| of which sugar 15 g | |
| Proteins | 2,20 g |
| Salt | 0,04 g |
| (content is exclusively due to the existence of naturally occurring sodium) | |
